Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

Traditional flours Home / BREAD / Bread Flours / Traditional flours / Due Casereccia

Due Casereccia

Product code: DUECASERECCIA



sacco farine TRADIZIONE

Due Casereccia

Product code: DUECASERECCIA

Our Traditional Flour “Due Casereccia” is a Type 2 flour obtained by low-refinement milling. Its content of fibre, vitamin and mineral salts results in a tasty product. Suitable for directs doughs and refreshments. Go to Features
W. Chopin: 210 ÷ 230
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Trade Name Common wheat flour type “2”
Ingredients Common wheat flour type “2”
Shelf life 6 months
W. Chopin 210 ÷ 230
P/L Chopin 0,50 ÷ 0,60
Gluten (dry basis) > 9,0 %
Ash (dry basis) < 0,95 %
Moisture (at 105°C) < 15,5 %
Molino Magri S.p.A

Molino Magri S.p.A
Strada Mantova 13
46045 Marmirolo (MN) - Italy
T +39 0376 466022
F +39 0376 467981
E-mail commerciale@molinomagri.it
VAT number / Fiscal Code: 00152740205
N. REA: 90658
Share Capital: €2.088.000, interamente versato


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