since 1929 we produce flours, semi-finished and semi-finished products for bakery, pizzeria, pastry
Specialty concentrated mixes
Concentrated mixes with special ingredients for original doughs.
ITEMS PER PAGE
Concentrated mix for rice bread (usage rate: 30%)
Concentrated mix for bread with potato flakes (usage rate: 30%)
Concentrated mix for pumpkin bread (usage rate: 20%)
Concentrated mix for soya bread (usage rate: 20%)
Concentrated mix for bread with wheat germ (usage rate: 30%)
Molino Magri S.r.l.
Strada Mantova 13 46045 Marmirolo (MN) - Italy
T +39 0376 466022 F +39 0376 467981 E-mail firstname.lastname@example.org VAT number / Fiscal Code: 00152740205 N. REA: 90658 Share Capital: €2.088.000, versato per €1.976.250
© 2019 Molino Magri S.r.l.
- All rights reserved