Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

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Mixes for pastry and bakery

Ready-to-use flour mixes for easier preparation of various cake types

10 kg open-mouth bags

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Miscela Plumcake
Sweetened self-raising mix suitable for the production of emulsified doughs. Contains no added flavourings. Suitable to produce fluffy and tasty plumcake, doughnuts and muffins.

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Miscela Pan di Spagna
Self-raising mix of soft wheat flour and rice starch suitable for the production of emulsified doughs. Contains no added flavourings. Suitable to produce sponge cakes and fluffy products.

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Miscela brioches
Mix for the production of laminated doughs for flaky pastries. Contains no added flavourings. Suitable to produce airy brioches and fragrant croissants.

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10 Kg (3)

Molino Magri S.p.A
Strada Mantova 13
46045 Marmirolo (MN) - Italy
T +39 0376 466022
F +39 0376 467981
E-mail commerciale@molinomagri.it
VAT number / Fiscal Code: 00152740205
N. REA: 90658
Share Capital: €2.088.000, interamente versato

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