Mixes for pastry and bakery

Ready-to-use flour mixes for easier preparation of various cake types

10 kg open-mouth bags

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Miscela Plumcake
Sweetened self-raising mix suitable for the production of emulsified doughs. Contains no added flavourings. Suitable to produce fluffy and tasty plumcake, doughnuts and muffins.

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Miscela Pan di Spagna
Self-raising mix of soft wheat flour and rice starch suitable for the production of emulsified doughs. Contains no added flavourings. Suitable to produce sponge cakes and fluffy products.

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Miscela brioches
Mix for the production of laminated doughs for flaky pastries. Contains no added flavourings. Suitable to produce airy brioches and fragrant croissants.

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