Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

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Home / CONCENTRATED MIXES / Concentrated mixes with durum wheat

Concentrated mixes with durum wheat

Concentrated mixes with durum wheat.

Concentrated mixes with durum wheat.

4 RESULTS

Pugliese concentrated mix
Concentrated mix for Pugliese bread (usage rate: 10%)

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Durum wheat concentrated mix
Concentrated mix for durum wheat bread (usage rate: 30%)

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Corn and durum wheat concentrated mix
Concentrated mix for corn and durum wheat bread (usage rate: 30%)

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Wheat germ concentrated mix
Concentrated mix for bread with wheat germ (usage rate: 30%)

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Molino Magri S.r.l.
Strada Mantova 13
46045 Marmirolo (MN) - Italy
T +39 0376 466022
F +39 0376 467981
E-mail commerciale@molinomagri.it
VAT number / Fiscal Code: 00152740205
N. REA: 90658
Share Capital: €2.088.000, versato per €1.976.250

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