Since 1929 we have been producing flours, semi-finished and semi-finished concentrated products for bakery, pizzeria, pastry

La Crockizza Home / PIZZA / Pizza mixes / La Crockizza / Cerealcrockizza

Cerealcrockizza

Product code: CEREALCROCKIZZA



sacco CROCKIZZE

Cerealcrockizza

Product code: CEREALCROCKIZZA

It is a mix of low-refined Type ‘1’ common wheat flour, rice semolina, sunflower seeds, linseeds, sesame seeds, wholemeal rye flour, dehydrated sourdough and toasted soy flour.

It is ideal for the production of well-aired and crispy "alla romana" pizza, rich in fibre, aromatic and tasty.
 
REQUEST INFORMATION

Download the PizzaPlus brochure
Download file scheda-prodotto-Crockizza-EN-2019_2019-06-17_16-23-11.pdf


Molino Magri S.r.l.

Molino Magri S.r.l.
Strada Mantova 13
46045 Marmirolo (MN) - Italy
T +39 0376 466022
F +39 0376 467981
E-mail commerciale@molinomagri.it
VAT number / Fiscal Code: 00152740205
N. REA: 90658
Share Capital: €2.088.000, versato per €1.976.250


MENU
SOCIAL
    •  
    •  
    •  
    •  
    •  

PARTNERS
CERTIFICAZIONI

© 2023 Molino Magri S.r.l. -
All rights reserved -
Privacy Policy | Cookies Policy | Sitemap |
powered by

We respect your Privacy.
We use cookies to ensure you an accurate experience and in line with your preferences.
With your consent, we use technical and third-party cookies that allow us to process some data, such as which pages are visited on our website.
To find out more about how we use this data, read the full disclosure.
By clicking the ‘Accept’ button, you consent to the use of cookies, or configure the different types.

Configure cookies Reject
Accept
x
Privacy Preference Centre